Cookies are a favorite among many, not just as a snack but also as a dessert. Homemade cookie recipes make it easy to whip up a batch of fresh and delicious cookies in no time. There are so many variations of cookies to choose from, so it’s easy to find a recipe to suit your tastebuds. Whether you’re looking for an indulgent chocolate chip cookie or a nutty oatmeal cookie, you’re sure to find something to satisfy your sweet tooth. Here are some of the best easy homemade cookie recipes.
Chocolate Chip Cookies
This classic cookie is perfect for any occasion. It’s a simple recipe that only requires a few ingredients and takes about 20 minutes to make.
Ingredients:
2 1/4 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup (2 sticks) butter, softened
3/4 cup granulated sugar
3/4 cup packed brown sugar
1 teaspoon vanilla extract
2 large eggs
2 cups semisweet chocolate chips
Instructions:
Preheat oven to 375°F. In a medium bowl, whisk together the flour, baking soda, and salt; set aside. In a large bowl, beat the butter, granulated sugar, brown sugar, and vanilla extract with an electric mixer until light and fluffy. Add the eggs and beat until combined. Gradually add the flour mixture and beat until just blended. Stir in the chocolate chips. Drop by spoonfuls onto ungreased baking sheets. Bake for 10-12 minutes or until golden brown. Cool on baking sheets for 2 minutes before transferring to a wire rack to cool completely.
Nutrition:
Serving Size 1 cookie (25g)
Calories: 110
Total Fat: 5g
Saturated Fat: 3g
Cholesterol: 15mg
Sodium: 95mg
Total Carbohydrate: 15g
Dietary Fiber: 0g
Sugars: 10g
Protein: 1g
Oatmeal Cookies
Oatmeal cookies are a favorite among many. They are packed with oats, which are a good source of dietary fiber. This recipe is simple and you can easily customize it by adding your favorite mix-ins such as dried fruits, nuts, or chocolate chips.
Ingredients:
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon salt
1 cup (2 sticks) butter, softened
1 cup brown sugar
1/2 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
3 cups old-fashioned oats
1 cup raisins (optional)
Instructions:
Preheat oven to 350°F. In a medium bowl, whisk together the flour, baking powder, baking soda, cinnamon, and salt; set aside. In a large bowl, beat the butter, brown sugar, and granulated sugar with an electric mixer until light and fluffy. Add the eggs and beat until combined. Beat in the vanilla extract. Gradually add the flour mixture and beat until just blended. Stir in the oats and raisins, if using. Drop by spoonfuls onto baking sheets lined with parchment paper. Bake for 10-12 minutes or until golden brown. Cool on baking sheets for 2 minutes before transferring to a wire rack to cool completely.
Nutrition:
Serving Size 1 cookie (25g)
Calories: 110
Total Fat: 5g
Saturated Fat: 3g
Cholesterol: 15mg
Sodium: 95mg
Total Carbohydrate: 15g
Dietary Fiber: 1g
Sugars: 7g
Protein: 1g
Sugar Cookies
Sugar cookies are a classic cookie that’s perfect for any occasion. This recipe is easy to make and requires only a few ingredients. It’s also a great recipe to make with kids as it’s fun to decorate the cookies with icing and sprinkles.
Ingredients:
3 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup (2 sticks) butter, softened
1 1/2 cups granulated sugar
2 large eggs
2 teaspoons vanilla extract
1/4 cup sour cream
Instructions:
Preheat oven to 375°F. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt; set aside. In a large bowl, beat the butter and sugar with an electric mixer until light and fluffy. Add the eggs and beat until combined. Beat in the vanilla extract and sour cream. Gradually add the flour mixture and beat until just blended. Roll the dough out to 1/4-inch thickness on a lightly floured surface. Cut into desired shapes with cookie cutters and place on baking sheets lined with parchment paper. Bake for 8-10 minutes or until golden brown. Cool on baking sheets for 2 minutes before transferring to a wire rack to cool completely. Decorate with icing and sprinkles, if desired.
Nutrition:
Serving Size 1 cookie (25g)
Calories: 110
Total Fat: 5g
Saturated Fat: 3g
Cholesterol: 15mg
Sodium: 95mg
Total Carbohydrate: 15g
Dietary Fiber: 0g
Sugars: 9g
Protein: 1g
Cookies are a favorite among many, and homemade recipes make it easy to bake a batch of delicious cookies in no time. Whether you’re looking for a classic chocolate chip cookie or a nutty oatmeal cookie, these easy homemade cookie recipes are sure to please. Homemade cookies are a delicious way to add some sweetness to any occasion.