Chicken Alfredo Recipe

Chicken Alfredo Recipe {Easy and Amazing!} Belly Full
Chicken Alfredo Recipe {Easy and Amazing!} Belly Full from


For this delicious Chicken Alfredo recipe, you will need the following ingredients: 2 tablespoons olive oil, 2 cloves garlic, minced, 2 boneless skinless chicken breasts, cubed, 1/2 teaspoon salt, 1/4 teaspoon ground black pepper, 2 tablespoons butter, 2 tablespoons all-purpose flour, 1 1/2 cups chicken broth, 1 cup heavy cream, 1/2 cup grated Parmesan cheese, and 1/4 teaspoon nutmeg.


To prepare this delicious Chicken Alfredo recipe, begin by heating the olive oil in a large skillet over medium-high heat. Add the garlic and cook for one minute. Then add the cubed chicken and season with salt and pepper. Cook the chicken for about 5 minutes, until it is cooked through. Remove the chicken from the skillet and set aside.

Next, reduce the heat to medium-low and add the butter to the skillet. Once the butter has melted, whisk in the flour until it forms a paste. Cook the paste for one minute, stirring constantly. Then slowly add the chicken broth and heavy cream, whisking constantly. Increase the heat to medium-high and bring the sauce to a boil. Reduce the heat to low and simmer for about 3 minutes, until the sauce thickens.

Finally, stir in the Parmesan cheese and nutmeg and cook for one minute. Then add the cooked chicken to the sauce and stir to combine. Serve the Chicken Alfredo over cooked pasta and enjoy!


This delicious Chicken Alfredo recipe is packed with flavor and nutrition. Each serving contains approximately 420 calories, 27 grams of fat, 21 grams of carbohydrates, and 25 grams of protein. It also contains a good amount of vitamin A, vitamin C, calcium, and iron.

This tasty dish is a great way to add some variety to your dinner menu. It is also a great way to get your family to enjoy a healthier meal. Enjoy this delicious Chicken Alfredo recipe today!